A restaurant chef preparing a dish

Welcome to

Mario's Table

Chicago's best, ready to welcome you

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Mahi Mahi

Grilled with cilantro lime rice and and avocado cream sauce


French Onion Soup


New England Clam Chowder


Wild Mushroom Rigatoni

Rigatoni pasta tossed in a rosemary shallot cream sauce, with wild mushrooms


Special White Pizza

Olive oil base, smoked gouda, spinach mushrooms and feta